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Since 1987 when Fiera Foods sold its first order of mini danish bites, we have focused on using the highest quality ingredients to produce the best laminated dough in the industry. With this focus, we have grown our business to now include an incredible line up of bagels, croissants, puff pastries, artisan breads and sweet goods.

Whatever your production methods are: frozen dough, par-baked, freezer-to-oven or fully baked thaw and serve products, learn how we can help, just browse our site or drop us a line.

Thanks for stopping by.



Copyright © Fiera Foods 2013. All Rights Reserved.

News Highlights
Fiera Foods (Marmora) Achieved Highest Honors on the BRC Global Standard For Food Safety - Grade: A

Jan 17, 2011

Fiera's Marmora production facility receives accreditation from the British Retail Consortium.

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Corporate Video

Jan 1, 2011

Visit our corporate video to show you how Fiera has grown. Click on the navigation tab to the left.

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Members of supporting associations

Jan 1, 2011

Fiera Foods Company continues it's memberships in important associations such as

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Kosher Certified

Jan 1, 2011

Fiera Foods Company is a Kosher certified production facility

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Fiera Foods (Norelco) Achieved Highest Honors on the BRC Global Standard For Food Safety - Grade: A

May 10, 2010

For the 4th year in a row Norelco receives a Superior rating from AIB auditors

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