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Since 1987 when Fiera Foods sold its first order of mini danish bites, we have focused on using the highest quality ingredients to produce the best laminated dough in the industry. With this focus, we have grown our business to now include an incredible line up of bagels, croissants, puff pastries, and sweet goods.

Whatever your production methods are: frozen dough, par-baked, freezer-to-oven or fully baked thaw and serve products, learn how we can help, just browse our site or drop us a line.

Thanks for stopping by.



News Highlights
Corporate Video

Feb 1, 2008

Visit our corporate video to show you how Fiera has grown. Click on the navigation tab to the left.

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BRC Audit Passed!

Aug 17, 2007

Fiera's Marmora production facility receives accreditation from the British Retail Consortium.

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Norelco earns SUPERIOR Rating, 4th year in a row!

May 22, 2007

For the 4th year in a row Norelco receives a Superior rating from AIB auditors

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Kosher Certified

Apr 16, 2007

Fiera Foods Company is a Kosher certified production facility

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Members of supporting associations

Apr 12, 2007

Fiera Foods Company continues it's memberships in important associations such as

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